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Esp13 October, 2025
As businesses and consumers alike search for sustainable alternatives to single-use plastics, agave fiber straws have emerged as a frontrunner in the eco-friendly movement. Unlike paper or PLA (polylactic acid) straws, agave […]
3 September, 2025
1. What are compostable cutlery? Compostable cutlery are disposable utensils made from organic materials that decompose under specific composting conditions, turning into natural fertilizer without leaving toxic residues. Unlike plastic cutlery, which […]
3 September, 2025
1. What are compostable straws? Compostable straws are products designed to completely decompose under composting conditions, transforming into organic fertilizer without leaving toxic residues. Unlike biodegradable products, which only need to degrade […]
3 September, 2025
1. Responsible Origin: Circular and Local Harvesting Agave straws are made from agave bagasse, the fibrous residue resulting from the tequila production process. Instead of discarding or burning it—which pollutes the air—it […]
29 August, 2025
From Landfill to Compost: 5 Reasons to Switch to Biodegradable Straws and Cutlery Today We all use disposable straws and cutlery almost without thinking. But now, thanks to biodegradable options, we can […]
29 August, 2025
1. An Everyday Reality with Real Consequences Every time you choose disposable cutlery, you’re making a decision that impacts the planet more than you might imagine. Many of these utensils are made […]
29 August, 2025
Discover Why Biodegradable Cutlery and Straws Are the Future Goodbye to Plastic? Discover Why Biodegradable Cutlery and Straws Are the Future For decades, plastic cutlery and straws were the norm in restaurants, […]
